At Margee’s, food is not just a meal — it is a story of culture, community, and comfort. Established with a passion to preserve and promote the essence of Assamese cuisine, we strive to bring age-old recipes to your plate, prepared with the same care and authenticity found in every Assamese household.
Our menu reflects a beautiful blend of flavors — from indigenous rice varieties and slow-cooked ethnic dishes to carefully curated Indian and Oriental favorites. Whether it is pork roasted on sticks, bamboo-infused chicken, or a complete Assamese thali, every dish celebrates the soulful flavors of the Northeast.
Beyond great food, Margee’s is a space where people come together — to dine, to celebrate, and to create memories. Our multipurpose banquet hall is designed to host joyous gatherings, from birthdays to corporate events, with warm hospitality that makes every occasion special.
With love from Assam and recognition from the Guwahati Food Awards, Margee’s continues to grow as a favorite destination for families, friends, and food lovers. We invite you to experience the taste of tradition, served with a modern touch.